Webinar - Challenges for Agri-food Chains: Health and Food Safety After COVID-19

This webinar will discuss the main challenges of the “new normal” for global and regional food safety and health for agri-food chains.

Event date:

July 28, 2020

Overall Purpose:

To learn the main challenges of the “new normal” for global and regional food safety and health for agri-food chains in Latin America.

Presenters:

  • Octavio Carranza, Technical Director, International Regional Organization for Plant and Animal Health (OIRSA)
  • Ana Marisa Cordero, Director, Agricultural Health and Quality Program, Inter-American Institute for Cooperation on Agriculture (IICA)
  • Luis Barcos, Regional Representative for the Americas, World Organization for Animal Health (OIE) 
  • Miguel Guzmán, Senior Executive, Vice President of Private Sector, CAF

When: Tuesday, July 28

Venue: Online chat, to be broadcast live on this site

Time:

  • 10:00 a.m. (Peru/Colombia/Panama/Mexico/Ecuador)
  • 11:00 a.m. (Venezuela/Bolivia/Chile/Paraguay)
  • 12:00 p.m. (Argentina/Uruguay)

Agenda:

  • Challenges for global and regional animal health after COVID-19
  • Challenges to global and regional plant health and food safety after COVID-19
  • Challenges for regional public policy in the fields of health and food safety in the context of the “new normal”